Wine & Dine September 2017 – Singapore’s Top Restaurants 2017/2018

Wine & Dine September 2017 – Singapore’s Top Restaurants 2017/2018



This issue, we shine the spotlight on award winners in Singapore’s Top Restaurants 2017/2018. This is a guide that the magazine puts together annually, reviewing over 300 restaurants in Singapore for their food, wine, service and ambience.

This year’s edition is a little more special. We’ve revamped the look and feel of the publication and brought it online at www.toprestaurants.sg. Apart from the soft-copy guide, expect to find latest news articles and videos on the restaurants featured.

But first, start getting to know these award-winning chefs and establishments through our September issue stories. In ‘On the Shoulders of Giants’, read about pioneer restaurants that helped to build the restaurant industry; in ‘Three Stars on a Plate’, drool over iconic dishes from our seven three-star restaurants; in ‘Early Risers’, 10 chefs below 35 talk about their growing pains, achievements and dreams; in ‘10 New Restaurants to Watch’, get a sneak peek on new entrants to the scene; and ‘In Sorting the Grapes,’ hear how restaurants and sommeliers shape a good wine list.

Get your copy now:

CREDITS:
Editing: Pearl Lim

For more WDTV, subscribe to us here:

Get daily updates on your favourite social media platform!
Website:
Facebook:
Instagram:

Next Post

SINGAPORE VLOG // CITY FOOD TOUR & EXPLORING LITTLE INDIA - TRAVEL WITH ME! Scarlett London

Previous Post

Eating show (MUKBANG, 먹방) The best South Indian food (Thali) in Singapore